"VERO'S VERBIAGE & VISUALS"

“A little bit about everything – a lot about nothing”

PUMPKIN MUFFINS

2 cups all-purpose flour1 teaspoon baking soda1 teaspoon baking powder1 teaspoon ground cinnamon1/2 teaspoon salt1/2 teaspoon ground nutmeg1/2 teaspoon ground ginger1 fifteen oz can pumpkin1 cup sugar8 tablespoons butter, melted and cooled2 large eggs2 teaspoons vanilla extract Step 1. Heat oven to 350F Step 2. Mix all dry ingredients in a big bag Step 3.…

Vero
1–2 minutes

2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon ground cinnamon
1/2 teaspoon salt
1/2 teaspoon ground nutmeg
1/2 teaspoon ground ginger
1 fifteen oz can pumpkin
1 cup sugar
8 tablespoons butter, melted and cooled
2 large eggs
2 teaspoons vanilla extract

Step 1. Heat oven to 350F

Step 2. Mix all dry ingredients in a big bag

Step 3. Mix all wet ingredients in a big bowl

Step 4. Stir all dry ingredients into wet ingredients in big bowl.

Step 5. Put batter in cupcake tin (with liners!)

Step 6. Bake for 25-35 minutes until toothpick comes out clean

Step 7. Eat!

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